Cajun Shrimp Sheet Pan. Rinse the shrimp in a colander and set aside to drain. With added vegetables to the.
Sheet Pan Cajun Shrimp Dinner No. 2 Pencil
Web preheat oven to 400°f. In a small bowl, whisk together the butter, lemon juice, worcestershire sauce, honey, cajun seasonings, and garlic to create the cajun dressing. Place shrimp on the pan and cover with garlic. Web prepare the shrimp. Spread the shrimp, sausage, and. Web add the shrimp, sausage, zucchini, yellow squash, asparagus, and bell pepper in a large bowl. Add olive oil and cajun seasoning and toss until coated evenly. With added vegetables to the. Melt half a stick of butter and spread it around in the center of the sheet pan. Arrange shrimp in a single layer on the unused half of the sheet pan.
This cajun shrimp sheet pan recipe is quick, easy and delicious! Web add the shrimp, sausage, zucchini, yellow squash, asparagus, and bell pepper in a large bowl. Arrange shrimp in a single layer on the unused half of the sheet pan. In the same bowl you used for the potatoes, combine shrimp, butter, and cajun seasoning and toss to coat. In a small bowl, whisk together the butter, lemon juice, worcestershire sauce, honey, cajun seasonings, and garlic to create the cajun dressing. Web preheat oven to 400°f. Web prepare the shrimp. With added vegetables to the. Add olive oil and cajun seasoning and toss until coated evenly. Web rinse the shrimp and dry with a paper towel. This cajun shrimp sheet pan recipe is quick, easy and delicious!
