Chicken, Brussels Sprouts, and Apple Sheet Pan The Delicious Antidote
Potato And Brussel Sprout Sheet Pan. Line a rimmed baking sheet with parchment paper. Preheat oven to 425° f.
Chicken, Brussels Sprouts, and Apple Sheet Pan The Delicious Antidote
Spread in a single layer. Sprinkle lemon pepper and seasoned salt over the. Wash brussels sprouts and cut in half (or quarters if they’re extra large). Preheat the oven to 400 degrees f (200 degrees c). Preheat oven to 425° f. Wash potatoes (do not peel) and dice into ½″ cubes. Place the sprouts, potatoes, and garlic on a half sheet pan. Toss all ingredients in a large bowl and place in a. Line a large baking sheet with foil. Toss brussels sprouts, potatoes, oil, salt, chili powder, garlic powder and pepper together on a large rimmed baking sheet;
Place the sprouts, potatoes, and garlic on a half sheet pan. Sprinkle lemon pepper and seasoned salt over the. Combine potatoes and brussels sprouts in a large bowl. Toss all ingredients in a large bowl and place in a. Line a large baking sheet with foil. Place potatoes in a large bowl and drizzle with 2 tablespoons of the olive oil and season to taste with salt and pepper; Wash potatoes (do not peel) and dice into ½″ cubes. Toss brussels sprouts, potatoes, oil, salt, chili powder, garlic powder and pepper together on a large rimmed baking sheet; Preheat the oven to 400 degrees f (200 degrees c). Web preheat oven to 400°f. Line a rimmed baking sheet with parchment paper.
