Sheet Pan Coffee Cake. Make the topping by whisking together the sugar, salt, flour, and cinnamon. Web directions preheat the oven to 350 degrees f (175 degrees c).
Coffee Peanut Butter Sheet Pan Dessert Recipe
Combine sugar, flour, and cinnamon in a medium bowl. Web directions preheat the oven to 350 degrees f (175 degrees c). 113g) unsalted butter, softened to room. Web instructions preheat the oven to 350°f. Web instructions preheat the oven to 375°f and grease an 8x8 square baking pan with cooking spray and set aside. Add the melted butter, stirring until well. Cut in butter until mixture. Make the topping by whisking together the sugar, salt, flour, and cinnamon. In a large bowl, whisk together the flour, sugar, salt, and baking powder. Lightly grease a 9 x 13 pan, or two 9 round cake pans.
Lightly grease a 9 x 13 pan, or two 9 round cake pans. In a large bowl, whisk together the flour, sugar, salt, and baking powder. Make the topping by whisking together the sugar, salt, flour, and cinnamon. 113g) unsalted butter, softened to room. Cut in butter until mixture. Combine sugar, flour, and cinnamon in a medium bowl. Lightly grease a 9 x 13 pan, or two 9 round cake pans. Web directions preheat the oven to 350 degrees f (175 degrees c). Web instructions preheat the oven to 375°f and grease an 8x8 square baking pan with cooking spray and set aside. Web instructions preheat the oven to 350°f. Add the melted butter, stirring until well.
